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Drawing on her Polish childhood, the author presents more than 850 mouthwatering recipes that can conveniently be prepared in a modern American kitchen. Dishes are arranged by category, with a special section on holiday goods and customs.

Throughout the book, piquant anecdotes and charming line drawings by renowned artist Irena Lorentowicz relate Poland’s cuisine to its bounteous traditon of hospitality, warming the body and soul together.

  • pages: 304
  • author: Rysia
  • published: 1990
  • black & white
  • softcover
  • measures: 5.5″ wide x 8.5″ high
  • language: English

Polish Cookbook, Old Warsaw Cookbook